Black Bean Brownies

"I love chocolate!"

What do you do with  an antsy three-almost-four year old on a snow day? Well, make brownies, of course!

I happened to have some black beans left over in the fridge, so I decided to try out one of those new-fangled brownies, where you use black beans instead of flour. I looked up a recipe on Pinterest and- ta-da!- dessert is served!

Katy ate every.single.bite!

Now, from my perspective, I'd probably add a little more sugar to make it sweeter. Overall, though, it wasn't too bad- can't even taste the black beans.